Hello beer lovers and welcome to another edition of the
NorCal Beer Blog's brew review.
Tonight’s featured beer is Almanac Beer Company Farmer's
Reserve No. 3 - Ale Aged in Wine Barrels with Strawberries and Nectarines. I picked up this bottle at Mission Liquors in
Fremont (here).
From the Almanac Beer Company website: “Our
third entry in our barrel-aged Farmer’s Reserve series is an ode to summer.
When summer comes to California’s farmer’s markets, the stands explode with
mountains of stone fruit and strawberries. We selected the sweetest coastal
strawberries from Swanton Berry Farm and high summer Crimson Baby nectarines
from Blossom Bluff Farms to make this tart, wild ale as a celebration of our
California summer.”
Let’s get started!
Appearance: Pours
a hazy golden orange with a nice pale white head and nice lacing.
Aroma: Fresh
strawberries and nectarines, pale malts, oak wine barrel notes, citrus, stone
fruit and yeast funk.
Taste: Sour and
tart, white wine, citrus, strawberries, nectarines, biscuit malt sweetness,
yeast funk, biscuit malt sweetness and a touch of vanilla.
Overall: Amazing
and impressive, Almanac Beer Company Farmer's Reserve No. 3 - Ale Aged in Wine
Barrels with Strawberries and Nectarines is delicious and I was left wanting
another. At 6% ABV this impressive sour
is worth trying.
Cheers!
Mark Harvey
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