Hello beer lovers and welcome to another edition of the
NorCal Beer Blog's brew review.
Tonight’s featured beer is Russian River Brewing Company
Beatification. I was very happy to have been gifted this bottle – thanks go out
again to the supplier.
From the Russian River Brewing Company website: “This
beer is very unique and inspired by breweries in the Lambic region of Belgium
and, especially, our friends at Cantillon. It is 100% spontaneously fermented,
meaning yeast is not added. Once the beer is brewed, it is transferred to a
cool-ship or “horny” tank located in our barrel room at the pub. There it sits
overnight and collects whatever funky wild yeast and bacteria may be living in
the room. The next day it is transferred to oak wine barrels where it ferments
wildly and ages for a few months. The end result is a wild, spontaneously
fermented, sour, and tasty hand-crafted beer!”
Let’s get started!
Appearance: Pours
a hazy golden color with a thin white head and very little lacing.
Aroma: Citrus,
tart and tropical fruits, yeast funk and oak.
Taste: Tart
upfront with a laundry list of detectable flavors including – lemon, pineapple,
grape, green apples, pear, apricot and peach.
White wine, oak, yeast funk and vanilla are also noticeable.
Overall: Very
drinkable and complex, Russian River Brewing Company Beatification is
fantastic. I cannot recommend this 6%
ABV (bottled on 03-11-13) offering enough.
Amazing!
Cheers!
Mark Harvey
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