Hello beer lovers and welcome to another edition of the
NorCal Beer Blog's brew review.
Tonight’s featured beer is Mikkeller Big Worse Barley Wine.
From Mikkeller marketing (that I had to hunt for): “Big
Worse is the long awaited big brother of the small test brew Big Bad Barley
Wine. The idea behind Big Worse is still to make a simple yet heavy barley wine
– just like it’s smaller brother. But this time both the alcohol and bitterness
has been pumped up! Big Worse is both thick and sweet and is the perfect beer
for desserts. Enjoy it now or keep it for many years. Best stored dark and at
cellar temperature.”
Let’s get started!
Appearance: Pours a murky caramel color with a creamy head
and very thick lacing.
Aroma: Sweet, dark fruits, caramel, toffee, brown
sugar. Big, big nose.
Taste: A giant! Sweet malts, raisins, vanilla, caramel, brown
sugar, chocolate and tart citrus flavors.
Alcohol is not masked, but not overwhelming. This one would age VERY well.
Overall: I’m a big fan of Barley Wines and Mikkeller Big
Worse Barley Wine is fantastic! Flavorful, sweet and well balanced this 12% ABV
beast has me thinking about grabbing more as well as checking out their other
beers. I think this will be another one for the cellar (if I can handle
waiting).
Cheers!
Mark Harvey
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